APPLE RINGS

$5.00

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Nutritional value per 100 g (3.5 oz) Energy 50 kcal 220 kJ Carbohydrates 13.81 g - Sugars 10.39 g - Dietary fiber 2.4 g Fat 0.17 g Protein 0.26 g Vitamin A equiv. 3 μg 0% Thiamine (Vit. B1) 0.017 mg 1% Riboflavin (Vit. B2) 0.026 mg 2% Niacin (Vit. B3) 0.091 mg 1% Pantothenic acid (B5) 0.061 mg 1% Vitamin B6 0.041 mg 3% Folate (Vit. B9) 3 μg 1% Vitamin C 4.6 mg 8% Calcium 6 mg 1% Iron 0.12 mg 1% Magnesium 5 mg 1% Phosphorus 11 mg 2% Potassium 107 mg 2% Zinc 0.04 mg 0% The tree originated from Central Asia, where its wild ancestor is still found today. There are more than 7,500 known cultivars of apples resulting in a range of desired characteristics. Cultivars vary in their yield and the ultimate size of the tree, even when grown on the same rootstock. At least 55 million tonnes of apples were grown worldwide in 2005, with a value of about $10 billion. China produced about 35% of this total. The United States is the second leading producer, with more than 7.5% of the world production
  • Shipping Weight: 0.75lbs